People Will Travel Anywhere For Good Food

I'm A Bit Of A Glutton - I Eat Too Much Of All That Is Good To Eat.

Close Interaction With Farmers And Scientists Can Expose The Chef To New Flavours That Can Be Used To Delight Diners.

People Will Travel Anywhere For Good Food - It's Crazy.

There's No Media Training. In Cooking School, There's Not Even Manager Training. You Learn The Fundamentals Of Cooking. Everything Else Is Learning By Doing.

When You Get Close To The Raw Materials And Taste Them At The Moment They Let Go Of The Soil, You Learn To Respect Them.