An Ounce Of Sauce Covers A Multitude

People's Choice To Become Vegan, From People I've Spoken To, Seems Motivated By Fear.

I Can't Do Exercises Regularly Because My Schedule Changes From Day To Day. I'm Okay With Hurting Myself, Like I'll Lift Something Until It Hurts, But I Don't Want To Pass Out Or Vomit In Front Of People.

Having Been A Chef For Some Many Years, I Understand What It's Like To Work Really, Really Hard To Get Good At Something, Only To Have Someone Piss All Over It.

The Biggest Empty Space, The Biggest Gap In What Should Be A Premier And Always Vibrant Food Scene In America Is That We Don't Have Hawker Centers Like They Do In Singapore, Basically Food Courts Where Mom And Pop Specialists Can Set Up Shop In Fairly Hygienic Little Stalls All Up To Health Code Making One Dish They've Been Doing Forever And Ever.

Do You Really Want To Make Risotto To Order When You Have Eight Guests Sitting There? No. It Won't Work. Most Cookbooks Won't Tell You That. They Will Say Make It And It Will Come Out Perfectly. They Should Tell You You're Probably Going To Screw It Up The First 10 Times You Make It.