Pressure's Healthy. It Becomes Stressful When You

Chefs Don't Do Ponytails And We Shouldn't Do Them Because I Guarantee That Whenever There's A Discovery Of Hair In The Food, It's Guaranteed It's From The Chef's Ponytail.

It Goes Back To The Early Days In The Kitchen Where You Would Be Tasting Dishes All Night Long, So The Last Thing I Want To Do In The Morning Is Eat. Chefs Generally Tend To Be Grazers.

I Won't Let People Write Anything They Want To About Me.

As A Soccer Player, I Wanted An Fa Cup Winner's Medal. As An Actor You Want An Oscar. As A Chef It's Three-michelin's Stars, There's No Greater Than That. So Pushing Yourself To The Extreme Creates A Lot Of Pressure And A Lot Of Excitement, And More Importantly, It Shows On The Plate.

I Suppose Your Security Is Your Success And Your Key To Success Is Your Fine Palate.