I Was On The Show Previously As

I Came Literally To The Table With A Wealth Of Knowledge By Simply Understanding How Food Should Taste.

Just Over 800 People Were Gathered Around The Cooking Stage, All Eager To Learn About My Five-minute Flavor Cooking. The Demonstration Had To Be Done Right Then And There, In Front Of Everyone.

In All My Work I Like To Convey The Fact That I Like Cooks, That It's Noble Toil And That It Is Hard.

Talking Up A Storm About Food Is So Easy For Me, It's Second Nature.

We Are Offering To The American Public A Line Of Delicious Italian-american Foods. They Will Be Available Through The Internet, Shopping Networks And National Store Distribution.