Find Something You Love, Because If You

You Sit Down At Katz's And You Eat The Big Bowl Of Pickles And You're Eating The Pastrami Sandwich, And Halfway Through You Say To Yourself, I Should Really Wrap This Up And Save It For Tomorrow. But The Sandwich Is Calling You: Remember The Taste You Just Had. So Fatty. It's What You Want. It's What You Are! I've Never Gotten Home From Katz's With A Doggie Bag In My Hand. A Pastrami Sandwich At Katz's Is What's Bad And Good About Food. It's The Sacred And The Profane.

The Hardest Part Of Anything Is Making A Dish Consistently Great - You Order It Seven Years Later, If It's Still On The Menu, And It's Still As Good As What You Remember.

If You're Going To Buy Pasta, You Should Buy Dry Pasta. If You're Going To Make It You Can Make The Real Thing, But You Shouldn't Buy Fresh Pasta.

My Favorite Thing Is Always A Nice, Inexpensive Draft Beer, But If Someone Wants Something A Little More Complicated Than That, Then I'd Like A Michelada, Which Is Where I Take Beer And A Little Bit Of Either A Spicy Or Not-so-spicy Bloody Mary, Mix It Like Six To One [ratio], So It's Kind Of A Red Beer.

Just Because You Eat Doesn't Mean You Eat Smart. It's Hard To Beat A $1.99 Wing Pack Of Three At A Fast-food Restaurant - It's So Cheap - But That Wing Pack Isn't Feeding Anyone, It's Just Pushing Hunger Back An Hour.