Anyone Can Make A Good Roast Chicken.

Vegetables To Me Are - I Don't Want To Say The Most Exciting Part Of Cooking, But Certainly A Very Exciting Part Of Cooking, Because They Continue To Change. They Come Into Season And They Go Through Different Phases.

We Rely On Our Purveyors To Tell Us What's Available And What's Good.

For Me, Thats One Of The Important Things About Cooking. What Was Good Enough Yesterday May Not Be Good Enough Today.

Respect For Food Is Respect For Life, For Who We Are And What We Do.

With Passion, If You See The First Asparagus Of The Springtime And You Become Passionate About It, So Much The Better, But Three Weeks Later, When You’ve Seen That Asparagus Every Day Now, Passions Have Subsided. What’s Going To Make You Treat The Asparagus The Same? It’s The Desire.